Today, the Masters of Beef Advocacy Alumni Association sent out a report, marking the release of “The Cattlemen’s Stewardship Review: Connecting Our Vision and Values,” a comprehensive look at the beef industry’s influence on communities, the economy, public health and the environment. This review was developed with the goal of bridging the knowledge gap between producer and consumers, and […]
MBA
Beef Industry Carves a Course: Featuring a Colorado-ranch girl
I’m proud to pass on a great article about a fellow friend and Colorado-ranch girl, Jen Johnson, who was featured in the Wall Street Journal today: Beef Industry Carves a Course I’ve gotten my Master of Beef Advocacy and it is a great program! The Johnson family Colorado native Jen Johnson loved raising cattle and eating […]
