Let’s #WasteLess Food

Tomorrow is Earth Day. It is also a perfect day to remember to #WasteLess food.  Although beef is one of the least wasted commodities produced in the U.S., at around 20 percent of edible product going to waste, consumers can help improve beef sustainability by 10 percent simply cutting that waste in half. How do we waste […]

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Reflections and Ramblings from 2015

This year was my first full year “back on the ranch” so to speak and I wanted to take a moment to reflect on the year even though my family is still in “Christmas Crazy Mode” (three Christmases in three weekends in three states!). But I get to see nearly all of my family, which […]

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