Water issues, on the ranch and across the country

This week, the exciting Cattle Industry Convention and NCBA Trade Show is going on in Tampa, Florida and I know many cattlemen and women who are attending. One of those is my uncle, Mark Frasier, who is the President of the Colorado Livestock Association and I’ll brag on him for a minute. 🙂 He took […]

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What’s the beef with Big Beef?

“Beef’s Raw Edges”: a series of 16 stories that ran over three-consecutive days recently in the Kansas City Star. This series raised plenty of serious issues including beef safety, nutrition, the use of antibiotics and growth promotants and the environmental impact of feedyards. These issues are all important to their readers – however they have […]

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Inside a beef packing plant

Have you ever been able to tour inside a beef packing plant? Quite the opportunity if you get the chance. Of course there are undercover videos all over the web about the inside of the packing plants and show the mistreatment of animals – and they are horrible or setup. But that is a rarity […]

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Cool cattle

During the widespread heat of summer, how do cattle in feedlots stay cool? To answer that question, this video is from my friend, Joan, who owns and operates a beef feed yard in Nebraska. She told me that there is always plenty of room for the cattle in the yard to move around, but they […]

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Healthy animals = safer food = happy people

A task force for the Council for Agricultural Science and Technology (CAST) have looked at the pressures to change livestock rearing methods, evidence to support the direct public health impact on human illness days, and food safety and inspection service regulations. They (and you and I) know that many groups in society, including politicians, activists, […]

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Why do we use antibiotics in food animals?

The last few days have been fluttering with information about the Food and Drug Administration announcement last week which called on drug companies to help limit the use of antibiotics in farm animals. Why is this an issue: The FDA has struggled for decades with how to tackle the problem because it’s so important to […]

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Taking credit for attacks on agriculture

Unfortunately, there was a lot of news this week about how Harris Ranch in California was attacked by animal rights activists in which fourteen of their trucks were set on fire. K-State friend and agvocate, Brandi Buzzard, Buzzard’s Beat, took this story from a great perspective and I wanted to forward on her thoughts. She […]

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