The kindest cut of meat?

“As Americans plan their Independence Day barbecues,  they should skip the tony sirloins and chops, and opt for what can be the most sustainable, economical, gastronomically flexible and morally responsible cut of meat: ground.” – NY Times Whoa…back that up. Wasn’t ground beef being slandered as “pink slime” a few months ago and now is […]

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Healthy animals = safer food = happy people

A task force for the Council for Agricultural Science and Technology (CAST) have looked at the pressures to change livestock rearing methods, evidence to support the direct public health impact on human illness days, and food safety and inspection service regulations. They (and you and I) know that many groups in society, including politicians, activists, […]

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HSUS: Lawyers in Cages

In a follow-up to my blog yesterday about the current undertakings of animal rights groups like HSUS and WSPA, the HumaneWatch blog has put together a great parody video to HSUS’s multimillion-dollar ad campaign. You know: sad, slow music with a spokeswoman and terrible, heart-wrenching pictures of sad-looking dogs and cats, and for only $19.95 […]

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Why can’t the money just be spent on the animals?

This might be a “humane” rant, but there is too much bologna going on not to mention. And I like my bologna and want to keep it in the food supply. Opening my email this morning put me in a sour mood. The Humane Society of the United States (HSUS), is putting good money that […]

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Transformation Nation, and we’re not talking Dr. Oz.

Consumers. They are the ones who have the most influential say in what production practices are put into place for livestock production and animal welfare practices. And these consumers are talking to their food retailers. Lately, we have seen more and more retailers put policies in place that require their supply of meat to be […]

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Today’s Agriculture

Modern agriculture. Kind of hard to really “show” all of modern agriculture and the new technology farmers & ranchers use in a fair/trade show type of setting. But Pennsylvania did it. At the 2012 Pennsylvania Farm Show, the “Today’s Agriculture” exhibit put together an “experience” – an innovative display that brings the farm to families.  […]

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Taking credit for attacks on agriculture

Unfortunately, there was a lot of news this week about how Harris Ranch in California was attacked by animal rights activists in which fourteen of their trucks were set on fire. K-State friend and agvocate, Brandi Buzzard, Buzzard’s Beat, took this story from a great perspective and I wanted to forward on her thoughts. She […]

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McDonald’s new ads feature farmers

McDonald’s is focusing on quality ingredients and the farmers who provide them in its new ad campaign. In December, they shared a 15-second preview clip featuring potato farmer Frank Martinez and his crops. Last night, I saw a commercial featuring Steve Fogelsong who provides beef to McDonald’s for their hamburgers. The ads remind me of […]

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Stockmanship = taking care of cattle

Part 10: Finally, the final post to this series of the 10 Greatest Beef Innovations, originally posted by Farm Progress in their Beef Producer section. I saved this one for last because I believe it rings clearer today than ever before: Stockmanship. At least it should. Our not-so-much-friends from the animal rights groups are pointing […]

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